Thanksgiving is more than just a feast of turkey, stuffing, and pie - it’s time to savor flavors and create lasting memories. A well-chosen drink can elevate your meal, enhancing the flavors of each dish and bringing a little extra joy to the holiday. Here’s a guide to the best Thanksgiving drink pairings for every part of your meal, from appetizers to desserts.
Appetizers: Sparkling Wines and Light Cocktails
Kick off the festivities with something light and refreshing. Sparkling wines, like Prosecco or Cava, are perfect for whetting the appetite and pairing with a variety of starters, like charcuterie, deviled eggs, or salads.
Try This Cocktail:
Cranberry Spritz
- 2 oz cranberry juice
- 1 oz Aperol
- Sparkling water or Prosecco to top
- Fresh rosemary for garnish
This lightly bitter and tart drink sets the tone for a festive evening.
Turkey and Sides: Reds, Whites, and Whiskey-Based Drinks
Thanksgiving dinner calls for versatile drinks that complement the wide variety of flavors on your plate.
- White Wine: A buttery Chardonnay pairs beautifully with turkey and creamy sides like mashed potatoes or green bean casserole.
- Red Wine: Opt for a Pinot Noir or a Grenache. These lighter reds won’t overpower the turkey but can hold their own against rich gravies and cranberry sauce.
- Beer: Try a malty amber ale or a pumpkin ale to enhance savory notes.
Try This Cocktail:
Maple Old Fashioned
- 2 oz Bourbon
- ½ oz maple syrup
- 2 dashes Angostura bitters
- Orange peel and cinnamon stick for garnish
The warm, caramel notes in this drink complement the roasted flavors of your Thanksgiving spread.
Vegetarian of Vegan Mains: Whites and Earthy Reds
For plant-based mains like mushroom risotto, roasted squash, or lentil loaf, a crisp Sauvignon Blanc or an earthy Pinot Noir is an excellent choice.
Try This Cocktail:
Pomegranate Moscow Mule
- 2 oz vodka
- 2 oz pomegranate juice
- Ginger beer to top
- Pomegranate seeds and mint for garnish
This bright, zesty cocktail balances the hearty flavors of vegetarian dishes.
Desserts: Dessert Wines, Port, and Spiced Liqueurs
The meal isn’t complete without dessert, and your drinks should be just as sweet.
- Pumpkin Pie: Pair it with a tawny Port or a spiced rum-based cocktail.
- Pecan Pie: A nutty Amontillado Sherry enhances its caramelized flavors.
- Apple Pie: A late-harvest Riesling or a warm cider cocktail works wonders.
Try This Cocktail:
Spiked Apple Cider
- 1 oz spiced rum
- 1 oz apple brandy
- Warm apple cider to fill
- Cinnamon stick and apple slice for garnish
This cozy drink wraps up the meal with a comforting blend of spice and sweetness.
Non-Alcoholic Options
Make sure everyone feels included by offering non-alcoholic pairings. Sparkling apple cider, herbal teas, and mocktails can be just as exciting.
Try This Mocktail:
Cranberry-Orange Fizz
- 2 oz cranberry juice
- 1 oz fresh orange juice
- Club soda to top
- Orange slice and cranberries for garnish
It’s festive, refreshing, and perfect for all ages.
Thanksgiving is a celebration of abundance, and your drink pairings should reflect that. Whether you’re sipping wine, savoring a craft cocktail, or enjoying a bubbly non-alcoholic beverage, the right pairing will make your holiday meal unforgettable! Cheers to a delicious Thanksgiving!
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