Light aromas of blueberries and flower petals. Full body, fine tannins, and a fresh and fruity finish. A little subdued. 53% cabernet sauvignon, 20% merlot, 15% syrah, 7% petit verdot...
Poema brings forth the most popular of the Cava selections, Brut and Extra-Dry, each made from a traditional blend of Macabeo, Xarel-lo, and Parellada grapes grown in the Penedes valley.
Brasserie Noir is a barrel-aged imperial stout aged in wet cabernet barrels for up to 12 months. Dried fruit aromas and vanilla and currant tones frame the flavors of Brasserie...
A rich garnet color with a ruby edge, the wine opens to reveal lifted fruit aromas of bright strawberry and jammy fruit, mocha, and vanilla, along with toasty oak notes....
This rich Zinfandel displays aromas of ripe blackberry, wild blueberry, plum and black currants. Made with Dry Creek Valley estate grapes, this Sonoma-based Zin offers soft, ripe red fruits (namely strawberry and raspberry)...
A bright and lifted pink made from about two-thirds syrah, with carignane, pinot noir and vermentino, this leads with scents of cherry juice and orange peel. It's fresh and balanced!...
From its enticing bouquet to its layers of lush, pure fruit, this wine captures the vibrant charm of great California Pinot Noir. The palate is soft and silky, with supple tannins accentuating...
Aromas of ripe cherry, cinnamon spice, and notes of cola. Cocoa nibs and tart cherry provide a perfect balance to the bright acidity on the finish with nuances of toasted...
